It has been a flurry of Food and Franchising Expos week after week after week. After so many talk about franchising. I want to present to you a different kind of Food Expo where you get a chance to TRY OUT YOUR NEW FOOD IDEA AND TURN IT INTO A SMALL BUSINESS ENTERPRISE. I am talking about the Asia Food Expo.
In the coming days, I will feature the different things I saw at the AFEX 2010 Expo and what it means to the would-be small business owner who wants to try something on his own or cannot afford the steep steep franchise fee and want to do his own thing, including scramble.
Displayed at the Afex 2010 are equipment, flavorings and even demos by real chefs who will show you how to do it and even provide the recipes and costings for you to start your own bakeshop, for instance.
Above pic shows a chef from Handyware Phils showing the long lines of viewers how to make pastry from food preparation to actual baking.
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